Indigenous Plant Use: fire, food & land management
- Duration
- 1 hour
- Delivery
- In Canberra
- Capacity
- 16 – 72
- Cost
- $8.75 per student
- Required Ratio
- 1 Supervisor : 18 Students
Indigenous Plant Use: fire, food & land management
Discover how Indigenous land management practices have shaped Australian ecosystems.
Students will learn how Indigenous Australians use fire and the impact these traditional techniques have had on the distribution of key Australian plant species.
Attendees
- Secondary
- Social Groups
Times
Monday
- 9:00 am – 5:00 pm
Tuesday
- 9:00 am – 5:00 pm
Wednesday
- 9:00 am – 5:00 pm
Thursday
- 9:00 am – 5:00 pm
Friday
- 9:00 am – 5:00 pm
Saturday
Not available
Sunday
Not available